Position Summary:

The primary responsibility of the dishwasher is making sure the dishes, pots, and pans are constantly clean and properly stored. The dishwasher/porter is also responsible for maintaining the restaurant’s overall cleanliness. Must also interact with staff members, and management in a professional and collaborative manner.

Position Requirements:

• Available to work various shifts, including scheduled and on-call, nights, weekends and holidays.
• 100% - Walks and stands during entire service
• Must be able to continuously reach, bend, lift, carry, grasp, and stoop.
• Must be able to move, carry and lift 50 pounds with frequency throughout shift.

Although restaurant experience is preferred, we are excited to meet anyone who is hard-working and ready to learn new skills.

Our great perks and benefits include:

• Employee Dining Discounts in all our restaurants
• Access to Cigna's National Medical, Dental and Vision Plans including multiple tiers and family plan options for Full Time employees
• Pre-Tax Transit Benefits
• 401(k) with Company Match

Competitive Wage and Paid Time Off 
----------------------------